The food was very good and great variety. Service was fast and friendly even though they were very busy. We got there very soon after opening and they were full in 10 minutes. Lots of large groups and family friendly. The food is not cheap, but worth the price.
Been here couple times. Each time the food was great. Hot tango fish 5/5 Super flavorful and lots of fish. Must order. Sizzling egg tofu with veggie 3/5 Good flavor but I disliked them using aluminum foil just bc they don't wanna clean the hot plate under the dish. Aluminum foil can leach into the food . Won't order this anymore bc of this reason Spicy crispy chicken 4.5/5 Service was just so so. Glad this restaurant exists
My favorite restaurant in Dallas area so far! They cooking amazing food ! My whole family loved this place ! Once well, we have to go back there! I wish they can open more location. Cause my house little far away!highly recommend!
Second visit here! Had a hankering for the Hot Tango Fish Filet, so Mom and I returned here this past Friday(11/8) - right after they opened for lunch. Delicious and perfectly balanced with a hint of spice. Pair it with steamed white rice and some chrysanthemum tea and that's all you really need. We had more than enough to box up the remainder and take home for another two meals. Service was prompt and efficient. Will return here frequently.
LARGE family sized portions. Not your typical American-Chinese fare so be mindful of that. Every plate we had was full of flavor, spicy, and cooked exceptionally well. Service was proper and quick, ambiance was intimate. Highly recommend Hunan Bistro!
Hunan Bistro was good. We didn't understand the server sometimes but he was gracious and patient with us. The Beef was good but Mushrooms were too rubbery. The Chili Fish was fantastic along with the Veggie (Chinese name that I don't recall). I thought the Pig's Ears were too greasy but flavor was great.
Delicious (and full of spice) food that is definitely a hidden gem. Picked up some dumplings, Kung pao chicken, and bang bang beef with duck tongue and loved every bite of each of the plates! Next time definitely going to dine in as the location is well decorated and has a relaxing ambiance.
Hunan Bistro is one of the most authentic Chinese food places in DFW. I know this because my is from Hunan and I finally got to visit Hunan with her last year. The flavors oh Hunanese food (including what is served at Hunan Bistro) are incredible. Dishes like dry pot pork intestines are a consistent favorite. The white fish is a huge dish wish that is tasty and more accessible. Hot shower chicken is oddly named, richly flavored, and will make you sweat like midday in August. Service is good but not what you're there for. Ambiance is nice enough and everything is reasonably clean. I could write pages on the food here, which is some of our favorite in Dallas. If you like authentic Chinese food or want to try something really exotic, and intoxicatingly spicy, come to Hunan Bistro.
We went for late dinner on a weeknight with our middle son. We ordered Chicken with mixed vegetables, scallion pancake, garlic eggplant and Xiao long bao. They're delicious. Serving staff are helpful. Well lighted and decorated restaurant.
Restaurant is big inside with plenty of seating for big and small parties. They can get pretty busy around mealtimes. It was still busy with a waitlist around 1:30 PM on Saturday. They have private rooms upon request and availability. Minimum bill for a private room must exceed $200. They have a super thicc menu; it's 46 pages long. There's a full color pic for every dish which is pretty amazing! Chef's special menu is on the wall in the back of the restaurant. The QR code on the menu's front cover is for the restaurant's official WeChat account. We ordered 3 dishes - 酸辣鸡胗, 爆炒猪肝,老长沙臭豆腐. 酸辣鸡胗 - I came specifically to eat this. It's very spicy, especially the green chili. I couldn't handle it and had to take them out. Despite that, the spicy was sooo~ delicious! The pickled radish and green beans were perfect. 老长沙臭豆腐 - The tofu was just a little stinky but the flavor was a bit lacking. I don't know if this is normal/authentic since I'm not from there; maybe just not my cup of tea. The crunchy radish on top was a nice addition. 爆炒猪肝 - The liver in this dish is stored frozen so it has a stinky taste. Beware if you aren't used to this kind of flavor in the US. I guess the staff is used to this kind of complaint because they were very understanding and offered to replace it with another dish free of charge without us having to ask. We replaced it with the 农家小炒肉. They even let us cut in line of another table who came later so we wouldn't have to wait for them to cook the new dish from scratch and could eat it together with the rest of our meal. 农家小炒肉 - It was pretty good. The meat was very tender and the dish overall was flavorful. The only thing that I'd ask is for the chef to leave out half of the oil when plating. It'll look more appetizing. Rice is $1 per single-person bowl/portion. I highly recommend getting it if you're dining in and getting spicy dishes. The rice isn't anything special and you can definitely forgo it if you're getting takeout and don't mind cooking your own rice. The service was superb! Everyone was super attentive, very polite, and super understanding!